
In design, we seek to find the balance between control and chaos, the complex and minimal, form and function.
Design + Installation + Maintenance: See our coupon in May's What's Up magazine...
Outdoor + Indoor Container Gardens: Custom orders or shop the Farmer's Market Sundays
Carbon Zero Lawn Care: Our grass really is greener!

Design can be applied in unexpected ways with extraordinary results.
Textures and colors of the garden can be treated like a tapestry. Plants are selected to fit the template.
Statuesque and formal trees adjacent to a wild meadow magnify both wildness and structure.
Pole beans are grown on a teepee frame; children move in for the summer.
Whether it's a garden design, planting a garden container or arranging a banquet table with fruit and flowers for a party, our obsession is the artistic outcome of the project. Since 2003 we have been designing gardens, pathways, terraces and patios, thrown more than a few parties and planted containers for every season. We would be delighted to have you as our client.
We offer landscape + garden design and installation, flowerbeds, terraces, outdoor + indoor container gardens and event decorating to clients in Annapolis, Baltimore and Easton.
We design gardens that are both aesthically pleasing and ecologically intelligent.
GROW one hundred POUNDS of Potatoes
$25 for instructions, planter, seed potatos and organic compost + free delivery
What might one do with this many potatoes?

• Using plants that are adapted to the local conditions that require less fertilizer and pesticides
• Trapping localized storm water on site with rain barrels and rain gardens to insure slow percolation and increased filtration of nutrients entering the ground water
• Reducing the amount of smog released into the air and the amount of atmospheric deposition of nutrients into our water by reducing the amount of mowable lawn area
See the Chesapeake Conservation Landscaping Council's "Eight Essential Elements of Conservation Landscaping" for more information.
that Marigolds are edible? The leaves have a tart, lemony taste and are good on salads.
